Ruster Ausbruch DAC Gelber Muskateller 2020

Ruster Ausbruch DAC Gelber Muskateller 2020

Wein Burgenland Award

93.5 Points - GOLD

Falstaff Muskat Trophy 2022

96

Points
Winner Falstaff Muskat Trophy

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EUR 37,00 — 0,375 l

Tasting

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Brilliant, bright golden yellow, great traces of viscosity on the glass, intensive notes  of stewed peaches, most delicate blossom honey, underpinned by a superb citrus note, accompanied by slight notes of passion fruit, yellow peaches and stewed apricots – simply delicious. 
Noble sweetness combined with racy explosive acidity, soft peach skin, fragrant, irresistible fruit flesh, notes of stone fruit, throughout juicy. Like a noble piece of jewellery, densely structured, very elegant, vivacious yet serious. Rust minerality and the local touch of lemon adds to the aroma spectrum, ages perfectly but not necessarily . . . unparalleled price-performance ratio. World classy, sorry, no joke.

Pairing

Pairs even with eccentric desserts, pancakes with stewed apricots and vanilla ice cream, juicy cake with Danube walnut brittle, poppy ravioli with stewed quince, pralines of goose-liver, Dolcelatte with bread from dried pears, pear tart, honey sorbet with sugar melon flambé, sweet pasta with stewed strawberries & caramel-almonds, delicious fruit pralines. To enjoy during sophisticated self-talks or to top an unforgettable “Dinner for two”. Ice-cold to tempered Stilton - without cucumber sandwich or to Jersey blue = the Swiss gorgonzola icon. Whistle down the wind! 

Making

Harvested Mid of November 2020 manually into small boxes - deriving from the Ruster Satz vineyard, a very traditional sweet wine cru, planted on a Good Friday.
Crushing, 3 hours of maceration in the tank press, pressing, fermentation and maturation in stainless steal tanks. 

Serving temperature 9–11 °C (46-50 °F)
Bottling April 2021
Alcohol 10.0% by vol.
Acidity 9.9 g/l
Residual sugar 216 g/l
Bottle sizes 100% screw cap for 0.375 l

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